Overview
The Kitchen celebrates all things Mardi Gras! Sunny Anderson goes back to her New Orleans roots with her Simple Jambalaya. Jeff Mauro shares how to make a classic Roast Beef Debris Po Boy loaded with flavor. Then, Geoffrey Zakarian takes on NOLA's original Sazerac Cocktail. Alex Guarnaschelli makes a flaming Bananas Foster with a Pecan Twist, Katie Lee Biegel whips up a Frozen Hurricane, Fat Tuesday-style, and the co-hosts search for the hidden King Baby in an epic scavenger hunt!
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33 - 1Season of Citrus January 21, 2023
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33 - 2Kitchen Wishlist January 28, 2023
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33 - 3Four Quarter Feast February 04, 2023
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33 - 4Sweet Surprises February 11, 2023
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33 - 5Ultimate Mardi Gras Menu February 18, 2023
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33 - 6Pub Grub February 25, 2023
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33 - 7Cheese Pull! March 04, 2023
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33 - 8Tropic Like It's Hot March 11, 2023
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33 - 9Rule-Breaking Recipes March 18, 2023
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33 - 10Chef Swap March 25, 2023
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33 - 11Buffet Like a Boss April 08, 2023
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33 - 12Salad School April 15, 2023
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33 - 13Hot New Takes April 29, 2023
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33 - 14Top Notch Tea Party May 13, 2023